Bring the authentic taste of Argentina to your kitchen with this simple homemade chimichurri sauce. Using fresh herbs, garlic ...

Ever tried adding mint to your chimichurri? Chimichurri, the classic Argentinian sauce made from parsley, garlic, olive oil, and vinegar is gaining popularity, with a 22.9% increase in menu mentions ...

Blend all the spices, coat the Skirt Steak with the 1/4 cup Olive oil, cover the steak with a liberal amount of the rub on both sides. Give at least 15 minutes for the flavor to penetrate into the ...

Mastering flavorful sauces is the easiest way to add some oomph to your usual dinners. You’re probably familiar with pesto, an Italian sauce that can be made with all sorts of fresh herbs, and then ...

While it often seems like there are limitless sauces in the United States, there are a few international sauces that haven't ...

This burger, created by Bobby Flay, is topped with chimichurri sauce, a zesty sauce of parsley, garlic, red wine vinegar and olive oil that is used to garnish grilled meats in Argentina. Slices of red ...

This burger, created by Bobby Flay, is topped with chimichurri sauce, a zesty sauce of parsley, garlic, red wine vinegar and olive oil that is used to garnish grilled meats in Argentina. Slices of red ...

LOS ANGELES (KABC) -- Having cooked up Argentine food for 21 years, Carlitos Gardel in Los Angeles is actually trending now due to the popularity of a particular sauce known as chimichurri. "People ...