Italian dairy group Parmalat has acquired Brazilian gourmet cheese specialist Balkis Indústria e Comércio de Laticínios Ltda. The acquisition, announced yesterday (31 July), was made through ...

Halal jamón products made with lamb and beef inside the Balkis Gourmet curing room in Cumbres Mayores in Andalusia, Spain. Eating authentic jamón ibérico de bellota, a cured ham made from free-range ...

Faysal Mrad Dali inside his curing facility with several of his Balkis Gourmet products. He cures his racks of of lamb legs for a minimum of six months and uses fresh local spices — thyme, paprika, ...