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Mexican beef birria (birria de res)

Mexican beef birria, or birria de res, is a rich, slow-cooked stew made with dried chiles, garlic, and warm spices that build ...
Warm winter comfort, courtesy of your slow cooker. These slow-cooker birria bowls deliver deep, restaurant-quality flavor with just 30 minutes of hands-on prep, making them ideal for low-energy winter ...
If there's one dish that perfectly represents the glorious mashup that is Tex-Mex cuisine, it's these birria-style shredded beef chimichangas. Filled with flavorful slow-cooked beef and melted cheese ...
Credit: Greg Dupree / Food Styling by Chelsea Zimmer / Prop Styling by Abby Armstrong Beef, it's what's for dinner ...
Whether you want chicken soup, beef stew or pulled pork, these slow-cooker recipes will do the heavy lifting while you’re on the go. Melina Hammer for The New York Times Cooking time will vary ...