I’ve been making chimichurri for years, and I used to wonder why mine never tasted quite right. Turns out, most home cooks struggle with chimichurri because we’re missing some key tricks that the ...

Mastering flavorful sauces is the easiest way to add some oomph to your usual dinners. You’re probably familiar with pesto, an Italian sauce that can be made with all sorts of fresh herbs, and then ...

1. Add all of the ingredients for the chimichurri to a food processor and pulse until it all comes together. Cover and rest in the fridge until ready to use. 2. Add all of the ingredients for the ...

In Argentina, there is no asado without chimichurri, and no wonder! This delicious and versatile sauce not only enhances the flavor of meats, fish and vegetables, but also adds a touch of freshness ...

Grilled Pork Chops with Chimichurri are a mouthwatering combination of smoky, savory pork chops topped with a bright, zesty chimichurri sauce. The pork chops are marinated in a simple blend of olive ...

You can just make herby green sauces like chimichurris and gremolatas out of whatever you’ve got on hand. In this case, the garden has provided plenty of parsley and basil, plus gobs of Asian herbs: ...

This recipe is a perfect blend of simplicity and flavor, offering a smoky, juicy tri-tip steak complemented by a vibrant Argentine sauce. It's ideal for a Father's Day celebration, minimal in prep and ...