Holiday candy making is a beautiful, old-fashioned Southern tradition. Not only because your results look and taste so wonderful—but because it requires quality time spent with loved ones. Divinity, ...

Butter a straight-sided 8-inch square cake pan and set aside. Line with a single sheet of waxed paper. Attach a candy thermometer to the side of a saucepan. Add the sugar, corn syrup, and 1/4 cup ...

My beloved grandmother, Sunny Mathison, passed away just before Thanksgiving this year, at the age of 101. My grandmother was a wonderful cook, and I’ve shared many family favorites here over the ...

Arlene Mannlein' s recipe for divinity brought back a lot of Christmas memories. I cannot begin to count the number of times I helped my Mom make divinity over the years. She never had a candy ...

Combine sugar, water, corn syrup and salt in casserole dish. Cover with saran wrap and microwave on high for 5 minutes. Remove from microwave and take saran wrap off. Stir well and return to microwave ...

It takes caring, patience, understanding, acceptance. The subject here is divinity candy, not the greater power that seems required for making this old-fashioned treat. A cross between fudge and ...