We all have our favorite summer drinks, but if cocktails are your thing and you feel like trying something new, why not try ...

Certain cocktails are classic for a reason: they've been around a long time, they're easy to make (sometimes you only need three ingredients), and they're the perfect thing to make when you, well, ...

We weighed flavor, texture, and how they taste in cocktails.

Savory cocktails are all the rage today, joining the classic bloody mary and upping it up a notch with unexpected ingredients and preparations. Savory cocktails are all the rage these days, but of ...

From a Limoncello Collins to a classic Lemon Drop, here are our favorite citrus forward cocktails. In case you've never had a Daisy before, this category of cocktails dates as far back as the ...

Blueberries + booze = heaven.

Among the expressions of whiskey, rye acts as the backbone to many beloved drinks, like the Sazerac, Manhattan, and Boulevardier. It’s a favorite among bartenders for its versatility, and a terrific ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.