Meet the world's most important coffee disease that you've never heard of - rust fungus, a.k.a. "la roya." Its spores, which can devastate entire coffee farms, forced Sri Lanka to uproot all its ...

A new study has analyzed the potential of a bacterium for biological control of the fungus Hemileia vastatrix, which causes coffee rust, a major challenge for Brazilian coffee growers. An article on ...

An epidemic of coffee rust, caused by a pathogenic fungus, has ravaged Latin American plantations over the past couple of years, and finally scientists might have an answer to control this ...

The fungus, known as coffee rust, attacks the coffee plant's leaves with brown and red spots that look like rust. The fungus forces the coffee plant, coffea, to produce less fruit which encases the ...

A sample of a rust fungus collected at a residence in Hilo has been tentatively identified by the United States Department of Agriculture (USDA) Agricultural Research Service in Hilo as coffee leaf ...

Add Yahoo as a preferred source to see more of our stories on Google. Juan Robleto, 46, works at the "Santa Francisca" farm where coffee rust led to the cutting and burning of coffee trees and where ...

Coffee, coffee, everywhere, but not a drop to drink. This scenario could be realized in the distant future, John Vandermeer, professor of Ecology and Evolutionary Biology says, if the epidemic of ...

If you are unfamiliar with coffee rust, some rather unappealing images may come to mind. And indeed, coffee rust is a formidable problem for coffee lovers and growers everywhere. Coffee rust, or ...

SACRAMENTO (CBS13) - The flavor of your daily cup of java could soon be changing as "coffee rust" is causing a big problem with imported beans. The Rogers Family Coffee Company in Lincoln has been ...

You may be holding a cup of it now as you read this. Warm and comforting, coffee is the fuel for many facing an early morning or a much-needed pick me up. In the United States, coffee is the most ...

Five years ago, Finca El Valle, a small, family-run coffee farm south of Antigua, Guatemala, was producing 140,000 pounds of superior-quality Arabica for a select handful of America's premier ...