I recently received an email from the New York publisher of an upcoming cookbook featuring American recipes and accompanying backstories from all 50 states. The writer is a well known cookbook author ...

Conch fritters are a Bahamian staple that have found a spot on menus across Miami. Instructions: Sift together flour and cornstarch. In a large mixing bowl whip together eggs, egg whites and milk. Add ...

Heat oil to 350 degrees. With a 1oz. scoop drop mixture in oil and fry 6-8 minutes until nice & brown. Makes about 1 1/2 dozen fritters.

PALM BAY, Fla. — With a location pressed right up against the intercoastal, The Shack Riverfront Restaurant & Tiki Bar is getting all tropical on us. The conch fritters might become your new favorite ...