Add Yahoo as a preferred source to see more of our stories on Google. Cornmeal cookies on a plate - WS-Studio/Shutterstock There's a lot to love about the classic sugar cookie. While they're excellent ...

Preheat the oven to 350°F. Line 2 baking sheets with parchment paper. In a large bowl, whisk together the flour, cornmeal, granulated sugar, brown sugar, baking soda, and salt. Work the butter in with ...

These crisp, not-too-sweet cookies with citrus notes elevate whatever they accompany, such as ice cream or coffee. Just make sure to give yourself plenty of time: The dough needs to be refrigerated ...

Make the Times Union a Preferred Source on Google to see more of our journalism when you search. ¼ cup lime juice Advertisement Article continues below this ad Beat butter and sugars in a large bowl ...

For years, the Times Union has been bringing you an annual Holiday Cookie Guide, a showcase of cookie recipes that are sure to please at your office party or holiday exchange. And we test every recipe ...

Food writer Lori Longbotham knows lemons work wonders in savory dishes, but they truly shine in desserts, she says. She's collected about 70 recipes to make it easy for cooks to "turn that notorious ...

Add Yahoo as a preferred source to see more of our stories on Google. Preheat the oven to 350°F. Line 2 baking sheets with parchment paper. In a large bowl, whisk together the flour, cornmeal, ...

Make us a Preferred Source on Google to see more of us when you search. Beat butter and sugars in a large bowl on medium speed until fluffy. Beat in egg, lime zest and juice. On low speed, beat in ...