Dear SOS: My newest favorite Santa Monica restaurant is Rustic Canyon. The pastry chef, Zoe Nathan, has created the yummiest dessert ever, cranberry orange cornmeal cake served with an elegant scoop ...

Lisa Donovan is a James Beard Award-winning writer and chef who has redefined what it means to be a Southern baker as the pastry chef to some of the South's most influential chefs. Expertise: baking, ...

This is not the airy, sugary kind of cake you’d typically stick a candle in for birthdays — this cake satisfies in a completely different way. Homey and comforting, it boasts a moist, muffinlike crumb ...

Add Yahoo as a preferred source to see more of our stories on Google. One bite will have you saying, “chicken who?” This decidedly sweet twist on a savory classic pairs best with a heaping scoop of ...

This is not the airy, sugary kind of cake you’d typically stick a candle in for birthdays — this cake satisfies in a completely different way. Homey and comforting, it boasts a moist, muffinlike crumb ...

My newest favorite Santa Monica restaurant is Rustic Canyon. The pastry chef, Zoe Nathan, has created the yummiest dessert ever, cranberry orange cornmeal cake served with an elegant scoop of homemade ...

Every so often, a book crosses my path that is so beautiful, I have to have it. This is one of them. I had not worked from a cookbook for a while, but Beautiful Bundts: 100 Recipes for Delicious Cakes ...

This exceptional and super moist Cranberry Upside-Down Cake, topped with luscious deep garnet cranberries, is a unique twist on the more familiar pineapple upside-down cake. This quick and easy cake ...

If there’s one dessert that reminds Salon’s resident pastry chef Meghan McGarry of home, it’s crumb cake. “Crumb cake has a certain nostalgia to it, because there was always a crumb cake in my house ...