Sear chicken thighs in a cast-iron pan for crispy skin then drizzle them with a zesty lemon vinaigrette for a simple yet sensational meal. Anna Theoktisto is a recipe tester and developer.

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

This crispy baked deviled chicken thighs recipe, developed by Kate Shungu ... which crisp in the oven to create a dish that's reminiscent of an oven fried chicken. The breadcrumbs are seasoned ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

These Ninja Foodi air fryer chicken thighs are juicy on the inside and perfectly crispy on the outside ... favorite teriyaki sauce and serving with fried rice or noodles. Thanks to the air ...

Heat a large sauté pan over medium-high heat. Add 1/2 tablespoon of the oil, then half of the thighs, skin-side down. (Be careful, as chicken may splatter a bit.) Turn the heat down to medium and ...

The viral "Marry Me Chicken" is a creamy, sundried-tomato-filled chicken dish that is worthy of a proposal.

And here’s to many more. Succulent, cooked all the way to the bone, with superbly crispy skin. That’s chicken thigh perfection. And the best way to achieve it is in an air fryer. For the first ...

Place a mound of mustard greens on each plate and then nestle a crispy chicken thigh on top. Drizzle warm pan sauce over chicken and greens, and serve immediately.

The leeks and thyme infuse the risotto with a delicate, aromatic base, while the chicken stock brings out the creaminess of ...

This one-skillet dish is an entire meal in a single recipe. With crispy chicken thighs, rich coconut rice, and a punchy tomato salad, it’s a dinnertime no-brainer. Tangy vodka sauce and grilled ...