This dessert tradition was a favorite of Queen Elizabeth, and we love it just as much. Trifles have been gracing dessert tables in England since the 16th century, when they were made with custard and ...

I like to think of the trifle — the traditional English dessert that layers cake, custard, fruit and cream — as a catchall dish. On more than one occasion, I have found myself neck-deep in the ...

It’s been a rough few months for Houstonians, and we need to find small ways to celebrate life. Summer trifle has endless possibilities; it was one of my mother’s favorite go-to desserts. Here is a ...

To prepare the charlotte cake with English trifle, start with the custard: pour the milk into a saucepan and flavor it with a pinch of salt (1), cinnamon (2), and lemon zest (3). Also add the vanilla ...

My daughter’s favorite dessert is English trifle, which is traditionally made with sherry-soaked sponge cake or pound cake, gelatin, English custard (which is more puddinglike than American baked ...

Host Bridget Lancaster prepares Chocolate-Raspberry Trifle on Season 25, Episode 10 of America’s Test Kitchen. Why this works: For a showstopper chocolate-raspberry trifle that tasted as good as it ...

Fruit trifle is a layered dessert with jelly, custard, sponge cake, and fresh fruit. This is a budget friendly dessert to try with your loved ones this Christmas. I believe that I'm an outgoing and ...

Growing up in the U.K., no birthday party, family gathering or Christmas dinner was complete without the bright layers and comical wobble of a trifle. And nothing gathered everyone at the table faster ...

Angel food cake is the perfect choice for a light, fluffy dessert. You can make a boxed angel food cake, a homemade angel food cake or even buy one at the store for convenience and add your own ...