rounds of empanada dough with scoops of beef and onion filling - Cecilia Di Dio/Shutterstock Who doesn't love a good empanada? These pastry pockets of delicious, savory or sweet fillings are beloved ...
The beef-filled empanadas de pino are typically baked and the cheesy empanadas de queso are usually fried, but either kind can be made both ways. I'm a traditionalist, so I baked the beef and fried ...
Empanadas are fried, baked or air-fried hand pies that have either a savory or sweet filling, which is very popular in South America. They are also known as empanadillas (or pastelillos), depending on ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results