Wasseem Emam is the Founder and Executive Director of Ethical Seafood Research (ESR), a UK-registered nonprofit advancing ...
The Climate Change Committee's Well-Adapted UK report makes clear the UK is simply not prepared for the climate risks it is already facing. These risks are already affecting the food system at home ...
As the global population surges toward 10 billion by mid-century, humanity faces a critical question: How do we feed more people without exhausting the planet that feeds us? The answer lies in the ...
Greater agricultural collaboration can improve food security and resilience to global crises, says policy paper Agricultural co-operatives could “unleash growth” in the UK and improve national food ...
When was the last time you walked into a supermarket and marvelled at the abundance of exotic fruits and vegetables, even in the dead of winter? This luxury, now an expectation, only became common in ...
The UK’s food system was described as broken in a recent parliamentary report – and it’s not hard to see why. High living costs, a health crisis of diet-related chronic disease, farmers’ incomes ...
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