Here in the Good Day Cafe, we're trying out some delicious summer seafood with Ford's Fish Shack Owner Tony Stafford and Chef Daniel Jones.
After about one year of renovations, Sense of Thai in South Riding opened Aug. 7 in the former Ford’s Fish Shack space.
Also participating is Ford's Fish Shack, which will provide the catering services at the wedding reception. Round Hill-based Savoir Fare will provide catering for the rehearsal dinner, Pure Perfection ...
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