Got a skillet? Put it to work. From juicy burgers and cheesy cornbread to a quick stovetop pizza, these recipes show how ...

Learn how to broil hamburgers with the best way to get juicy burgers with your broiler. This is the easy way to enjoy burger ...

Broiling is a quick, easy method for preparing thick hamburgers at home. They only need about three minutes per side to cook through, and the residual heat is perfect for melting sliced cheese. My ...

These classic smashed cheeseburgers offer maximum juiciness and a deep brown, beefy crust. For this upgrade on our classic smash burger, Kenji tweaked the recipe to produce twice the amount of crisp, ...

Grill it, bake it, sear it on a skillet or air-fry it, then load on the fixins. Any way you flip it, the hamburger is the ultimate American sandwich. While a restaurant might be your go-to for a ...

The chef and culinary filmmaker joined "GMA" on Friday. When it comes to burgers, George Motz is the foremost culinary authority on perfect patty blends, cooking techniques, flavor and execution. The ...

If Memorial Day is the unofficial start to grilling season, then Father’s Day is the celebratory kickoff. This is the time when we get our last live-fire exercises in before the 4th of July, when the ...

Clever tricks and smart additions make for one killer one-pot cheeseburger macaroni with over 6,000 reviews. By Priya Krishna Credit...Ryan Liebe for The New York Times. Food Stylist: Simon Andrews.