A delicious slab of carne asada is the ultimate crowd-pleaser, whether you're hosting a large get-together or a lowkey dinner with family. Frequently made using a cut of skirt steak, carne asada is ...

SAN ANTONIO – He has catered for politicians and athletes. If his name sounds familiar, that’s because Chef Willie Velasquez is the nephew of late Latino activist, Willie C. Velasquez. Chef Willie has ...

Looking to shake up your summer BBQ routine? It might be time to give carne asada a try. If you’ve heard about this fabulous dish but don’t know the details, chef and barbecue expert Hugh Magnum will ...

Get ready to impress your family and friends with this Ultimate Carne Asada with Roasted Tomato Salsa Recipe! Perfect for a backyard barbecue or a weeknight dinner, this dish combines juicy skirt ...

Carne Asada Marinade1/2 c. olive oil3 T. fresh squeezed lime juice1 T. Mexican oregano1 t. ground black pepper2 T. minced garlicCombine all ingredients to create the marinade. Clean 2 pounds of skirt ...

Great Meat Cookbook is your book. This week on the show, Bruce Aidells teaches us how to read the meat labels at the supermarket. And what should we do with that meat once we’ve picked it out? Well, ...

I had a great meal with good friends at Public School 404 on Howell Mill Road. My Carne Asada Steak Taco was wonderfully classic, yet there were some unexpected underlying flavors I'd like to know ...

The more time the sirloin tips bathe in this recipe’s punchy marinade of lime juice, Worcestershire sauce and garlic, the better. So while we call for marinating the meat for about two hours, don’t ...

WAUSAU, Wis. (WSAW) - While the concept of carne asada fries originated in San Diego, the surfside classic is right at home in the Midwest. Savory pieces of finely chopped steak are added to a pile of ...

Note: From Joseph Martin, executive chef, Levy Restaurants at Dodger Stadium. At the stadium, the carne asada is served with corn tortillas, pico de gallo, tomatillo sauce, chopped onions, chopped ...