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How to make traditional karela sabzi without bitterness at home
How To Cook Karela Sabzi Without Bitter Taste Using Traditional Methods: Karela sabzi, a healthy Indian dish, is becoming a ...
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Kitchen Hacks: Say Goodbye to Bitter Gourd Bitterness with These Easy Tricks Before Cooking!
Bitter gourd (karela) is a powerhouse of nutrition — rich in antioxidants, iron, and dietary fiber — but its bitter taste often makes it a less popular vegetable, especially among children. Thankfully ...
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