A person cuts a steak off of a large cut of meat - Komsan Loonprom/Shutterstock Every cut of meat is made up of bundles of muscle fibers that run in long, parallel lines. When you look at a raw flank ...

Learn why cutting against the grain makes all the difference, then try this speedy steak recipe with a bold marinade of ...

When it comes to steak, finding the right cut for your needs can feel like searching for a needle in a hay steak if you aren't well versed in how cuts differ. Filet mignon might be what you're used to ...

When someone is said to "go against the grain," it usually means that they've done something unexpected, or that conventional wisdom suggests is unwise. But when it comes to cutting meat, going ...