If you need a show-stopping dessert but only have 30 minutes to spare, these Easy Pistachio Cream Puffs are your new secret weapon. By using a clever ‘semi-homemade’ approach with frozen puff pastry ...

This easy cream puffs recipe is the perfect combination of fancy and simple! With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

Cream puffs or gougeres (see recipe): Spoon (or pipe) it onto a parchment-covered baking sheet in tablespoon-size blobs. Eclairs: Pipe it into 4- to 5-inch long lines. Bake at 375 degrees about 30 ...