Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Here, Prerna Singh of Indian Simmer shares a tempting dessert ...

Jalebi Recipe: The word jalebi is enough to make our mouth water and melt our heart. It instantly reminds us of our favourite halwai shop down the street that sells hot jalebis in the evening! Kesari ...

In this recipe, potatoes make the jalebis dense and super delicious in taste. Jalebis are considered a classic Indian sweet that holds a signification position in our food culture. From the street ...

If you’ve gone hard on a wedding dance floor, you know how critical a water break or bite of cake is for catching your breath and refueling between songs. But nothing will ever compare to the breaks I ...

Jalebi is an Indian dessert that’s popular across the world. To make Jalebi, you need to soak Urad dal for 8 hours, and then mix and grind it with rice and water to form a batter. Then, the batter is ...

This Jalebi Fafda recipe brings the taste of village kitchens to your home. Quick, easy, and full of flavor, it’s perfect for ...

Saffron-infused ras malai to fragrant chicken biryani, here are some recipes to try…. Also In This Package Mark 75th Indian Republic Day with great food offers Gulf News readers reveal their regretful ...

What could be yummier than Chef Sushant Parab's Cottage Cheese Jalebi recipe? Jalebis deep fried in ghee and topped with rabdi! Photograph: Kind courtesy Hotel Sahara Star Chenna Jalebi Serves: 2 ...

For making this dessert recipe, mix maida, corn flour and baking soda in a bowl. Add ghee and orange food colour in the above mixture. To make a thick batter, add curd and water. Mix well until it is ...