Flame Broiler has a reputation for being boring. It’s not any of the food’s fault — it’s simply because it’s one of the few fast food chains that offers healthy(ish) food, and the word “healthy” in ...

A spicy chicken restaurant with hundreds of locations in South Korea has expanded to the U.S. for the first time. Since Monday in K-Town, Hong Chun Cheon has been serving its specialty: dakgalbi, a ...

For years, people have been heading to YouTube to spend upwards of 60 minutes at a time to watch strangers consume 4,000 or more calories in one sitting. Not only that, many of these viewers are ...

In a world of starkly varied tastes and trends, few things are universally loved. But fried chicken is one of those things. A food brought to America by West African slaves, fried chicken grew from ...

We are very lucky here in Seattle, where we have so many restaurants that focus on food from Asia. It’s almost impossible to pick a favorite among all the intense and transformative flavors these ...

Jollibee, the global restaurant phenomenon known for spreading joy through its iconic Chickenjoy, Chicken Sandwiches and other delicious menu items, today announced the debut of its new KATSEYE ...