Iconic macaroni and cheese brand Kraft has taken on its greatest challenge yet: creating a dairy-free version of its classic product that people actually enjoy. While plant-based and dairy-free ...
Amid the Great Depression, Grant Leslie, a St. Louis, Missouri, salesman, came up with the ingenious idea of selling packaged macaroni pasta alongside cheese. The meal itself was cheap yet palatable ...
With Kraft Mac & Cheese’s latest product, the 87-year-old brand is taking a page from hip streetwear companies. The pantry staple is forgoing its usual strategy of a nationwide release at grocery ...
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