Lucky Lee’s, an American-Chinese restaurant in New York City founded by nutritionist Arielle Haspel, opened its doors this week to an entirely luckless critical response. According to the restaurant, ...
For the third time in the last six months, an Asian restaurant created by white owners with the word “Lucky” in its name has drawn criticism for cultural appropriation or insensitivity. Gordon ...
A New York City restaurant touting “healthified” versions of traditional Chinese dishes was forced to defend itself from criticism that its concept whitewashed meals like lo mein and kung pao chicken.
Lucky Lee's, the "clean" American Chinese restaurant in Greenwich Village which became a lightning rod for controversy after people decried its white owners' marketing strategy as racist and ...
In Lucky Lee’s case, Haspel has applied a goop-like element to her marketing strategy, further compounding her insult of American Chinese food. She is not the brain trust responsible for the “clean ...
A new restaurant called Lucky Lee’s is at the center of an online firestorm. Owner Arielle Haspel, a nutritionist, is marketing the restaurant as a, uh, healthy alternative to other Chinese ...
Most Chinese food enthusiasts can’t resist fried dumplings, General Tso’s chicken and pork fried rice. The only problem consuming those dishes is they’re fried foods that are high in calories and aren ...
A Jewish celebrity nutritionist — and her so-called “clean” Chinese food — is at the center of a “cultural appropriation” firestorm after she opened a Greenwich Village restaurant this week. Lucky Lee ...
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