Using a modified, lower temperature mashing procedure to retain enzyme activity, brewers can use malts from gluten-free grains to produce high-quality beers, according to Penn State researchers who ...

Each May, to mark Ardbeg Day, the Ardbeg distillery releases a special expression of their range of peat-heavy and smoke-infused Scottish whiskies. The 2025 expression celebrates Islay’s iconic Fèis ...

The distillery uses the sweet mash process to set its products apart from competitors. If you see “Distilled in Indiana” on a bottle of whiskey, that usually means one thing: the liquid comes from MGP ...

Of all the people who really like beer (and there are a lot of them), most don't really understand how it's made. Sure, there's an art to brewing – but there's science as well. To learn more about the ...