Add Yahoo as a preferred source to see more of our stories on Google. Beans with oomph. Pizzana chef Daniele Uditi says pale yellow Peruano beans have sweetness and depth of flavor. . (Kayla ...

Restaurant critic Jenn Harris called Daniele Uditi’s pasta e fagioli the “crowning glory” of his 2025 Lele Dinner Club series. One key to its success was the beans he used — pale yellow Peruanos from ...

Whether your beans have overcooked and burst through their skins or you just want a terrific bean soup, this recipe, designed for pale yellow Peruano beans or really any variety, is a dinner party ...

When Pizzana’s Daniele Uditi opened Lele Dinner Club, the pop-up supper series he held in a West Adams warehouse last year, one standout dish — “the crowning glory,” as restaurant critic Jenn Harris ...

Whether your beans have overcooked and burst through their skins or you just want a terrific bean soup, this recipe designed for pale yellow peruano beans or really any variety is a dinner party ...