From the juicy bite of a burger to the savory aroma of a steak, animal meat has long been defined by four distinct sensory ...
Forbes contributors publish independent expert analyses and insights. Clara covers consumer brands shaping tomorrow's retail landscape. In 2019, Beyond Meat went public with one of the most successful ...
It’s the longtime debate between vegetarians and meat eaters: Are plant-based alternatives to meat really better for you, even if they’re processed? New research says yes. Though these PBMAs often ...
When you bite into a juicy hamburger, slice into the perfect medium-rare steak or gobble down a plateful of chicken nuggets, your senses are most likely responding to the food’s smell, taste, texture ...
Plant-based meat alternatives, despite being ultraprocessed, may be healthier for the heart than meat, a new report suggests. A review of previous studies found that risk factors for heart disease, ...
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EU talks on 'meat' plant-based descriptors ban reach stalemate
In October, the European Parliament approved a negotiating position to restrict the use of terms such as “steak” and “sausage ...
According to Towards FnB, the global plant-based alternatives market size is calculated at USD 33.42 billion in 2025 and is ...
SAN DIEGO — The Jensen Meat Co. Inc. is expanding its plant-based division, Jensen Plant-Based Brands, with the integration ...
A federal jury in Massachusetts ordered Beyond Meat, Inc. to pay $38.9 million to Sonate Corp. d/b/a Vegadelphia Foods for willful ...
When you bite into a juicy hamburger, slice into the perfect medium-rare steak or gobble down a plateful of chicken nuggets, your senses are most likely responding to the food’s smell, taste, texture ...
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