You may have come to the Czech capital for Baroque buildings and beer. But the dining scene is the sleeper hit.

THE FIRST TIME I visited Prague, in 1988, I was smitten by the city in spite of its food, not because of it. That initial, frosty night in the darkened city—Prague used its streetlights sparingly in ...

“Kuchyn is a place where people choose with their eyes first and then their nose,” Marek Janouch said. Janouch is head chef at the latest Prague venture from Ambiente, the group behind the ...

One of Radek Kasparek’s incredible appetizers at his Prague restaurant, Field, is this roasted beet dish, prepared in several ways, accompanied by curd puree. At the restaurant, he often adds a little ...

Editor’s Note: CNN Insider Guides are thoroughly checked for accuracy. Given the fluid nature of the travel industry, however, some listings may fall out of date before guides can be updated. The best ...

Editor’s Note: CNN Insider Guides are thoroughly checked for accuracy. Given the fluid nature of the travel industry, however, some listings may fall out of date before guides can be updated. The best ...