Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the split pea soup recipe that Healthyish editor Amanda Shapiro just ...

Add peas. Add the split peas, ham, and a bay leaf. Add stock (or water, if not using stock) and stir to combine. Bring to a ...

Warm up with this hearty split pea soup recipe, an affordable South African winter favourite packed with wholesome ingredients, comforting flavours and simple pantry staples.

Find the Instant Pot split pea soup recipe here. Split pea soup needs to taste like it was simmering for hours in a concentrated ham atmosphere, something biologists would take samples of back to the ...

I have a major pet peeve about mushy split peas. Split peas and lentils tend to get overcooked. Once I figured out that they don’t need to reach the State of Horrifyingly Mushy, my legume cookery ...

This week on the show, Evan talks with Abby Maharaj about Trinidadian food. Abby adapted this recipe for Dhalpurie (Ground Split Peas Roti) from The Naparima Girls’ High School Cookbook: The ...

This soup isn’t supposed to excite me, but it does. It’s pea soup, after all, typically a metaphor for drab and boring. While it might not have the outright glamour of other soups, I am enamored with ...