Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and ...

One of the many ways to make eating bread interesting is to grill it with sardine and tomatoes. Sardines are are common names used to refer to various small, oily fish within the herring family of ...

Appetizer: This sardine pâté is not only a super quick recipe to make, but we can also prepare it with ingredients that ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. ROASTED SARDINES WITH BREAD CRUMBS, GARLIC AND MINT Yield: 4 servings 12 fresh sardines, scaled and cleaned 1/2 teaspoon coarse ...

Anna Hezel, author of "Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados, offers "Sunday Morning" viewers her recipe using tinned seafood. She writes: "This is sort of a ...