This Dry Rub Recipe for Chicken Wings is easy and has tons of flavor. The best part is that you probably already have all of the ingredients in your pantry. It combines a simple mix of savory flavors ...

This simple dry rub works well on pork, beef or chicken. The meat can be cooked immediately, or for a richer flavor refrigerate for 2 to 4 hours before grilling. In a medium bowl, combine all ...

Chicken drumsticks are usually the cheapest pack in the meat aisle, but there’s no reason they have to taste “budget.” Drumsticks and stay juicy, handle bold marinades, and don’t punish you if the ...