Suji idli or rice idli: which should you choose? Suji idlis are light and quick to make, while rice idlis are more nutrient-dense, protein-rich, and gut-friendly due to fermentation. Here’s a ...

Diabetes is emerging to be one of the most prevalent disorders of the modern world. It is a condition that is marked by fluctuating blood sugar levels and occurs when there is a lack of insulin ...

A bite into this dish, you will get a completely new taste. So if you also want to try making a simple and delicious stuffed idli, then you should surely try aloo suji idli! Take some suji and curd, ...

Rava Idli, also known as Suji Idli or Sooji Idli, holds a unique place in South Indian kitchens because it was created as a quicker alternative to traditional fermented idlis. This rava idli recipe is ...

Oats and Sooji Idli makes for a healthy and filling breakfast. Made with oats flour and roasted sooji, this version of idli requires no fermentation. Scroll down to read the recipe. To begin with, dry ...

Eating healthy is no less than a daunting task and this is simply due to the plethora of options available. However, the question still remains the same 'what to eat and what not to eat', as eating ...

Idli may be a south Indian staple, but it is incredibly popular across the country. Soft, fluffy, and comforting, the rice cake is often relished with chutney or dunked in steaming hot sambar. Given ...

Idli is perfect when it is soft and fluffy. Follow these cooking tips. There are very few Indian delicacies that are light, healthy, simple and plain; but turn out to be super delicious. Idli is one ...

So, your gas cylinder has run out, and you're wondering what to make? If you want something healthy and tasty without using LPG, idli is a fantastic option. We'll show you exactly how to make soft and ...