This image presents two chocolate-focused dessert scenes with a rich and indulgent visual style. On the left, a multi-tier ...

Truffles might seem like a daunting task, but with Stewart’s recipe — and genius baking hack — it simply isn’t. “For these five-ingredient truffles, it takes only a few minutes to whip up a batch of ...

AND WHAT ELSE DOES TODAY? MARK BRYANT IT IS ONE WEEK YET FROM VALENTINE’S DAY TODAY. AND WHILE YOU MAY HAVE BEEN THINKING ABOUT LOOKING A RESERVATION SOMEWHERE, YOU COULD ALSO CONSIDER A ROMANTIC ...

Day 9 of my Edible Christmas Gift Countdown Let’s be real: these gingerbread truffles taste like holiday cheer punched you in ...

Brenna Houck is a Cities Manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at @brennahouck. Whip ...

We used Cook's Country's recipe for king cake trifle and switched out the fruit to make our dessert purple, green and gold. It's not easy to find trifle bowls around town. (Places with bridal ...

Mount Kisco’s La Tulipe Desserts turns black truffles into an over-the-top special occasion cake that will wow your loved ones this holiday season. Hear the words “dessert” and “truffle” and you’ll ...

If you're hoping to whip up a fluffy and delightful dessert this spring, or perhaps even for Easter, look no further. "This Strawberry Trifle is a famous dessert in Brazil," said Lilian Vallezi, ...

The following trifle recipes show you three of the near countless trifle variations. Best yet, they call for convenient store-bought ingredients so you can put a trifle together in no time. Feel free ...

I like to think of the trifle — the traditional English dessert that layers cake, custard, fruit and cream — as a catchall dish. On more than one occasion, I have found myself neck-deep in the ...

My daughter’s favorite dessert is English trifle, which is traditionally made with sherry-soaked sponge cake or pound cake, gelatin, English custard (which is more puddinglike than American baked ...