Let's make this delicious beef wet fry also known as 'karanga' and serve with some ugali and sukuma. In a pan of a medium heat, add in the oil saute the onions until soft now add in the garlic and ...

Let's make Swahili mchuzi wa nazi in beef strips [Courtesy, Chef Ali Mandhry] Today let's make Swahili mchuzi wa nazi in beef strips. In the same wok saute the onions until soft and add the garlic ...

This plate is not just dinner, it’s raw, messy, slippery satisfaction that leaves you sticky, salty and shameless by the end.Omena are tiny, wet, salty lovers, they flood your mouth all at once, ...

A cream-colored scoop of ugali (oo-gali) maize porridge sits in my plate— a round, stiff ball— its circumference saturated by a colorful mélange of greens and tomatoes, and a perfect pink snapper, ...

This isn’t just a meal, dear, it’s the dirtiest threesome your tongue has ever begged for. It’s a whole sweaty backyard affair, sticky fingers, juicy flesh, lips dripping with fire and smoke. Nyama ...