Each type of apple has its own special qualities. Golden Delicious, when cut, stay white longer than other varieties. They also hold their shape when cooked. I use them here in a fresh apple chutney ...

Sir Isaac's Folly Spiced Apple Chutney, including raisins, garlic, ginger and apples. (Chuck Crow, The Plain Dealer) Chutney, a way of sweetening, spicing and lightly pickling apples with other fruit, ...

Apple-Onion Chutney from "Better From Scratch" by Ivy Manning. (Alice Gao/Weldon Owen ) One of the easiest things any home cook can make is applesauce. The basic recipe has just four ingredients, and ...

(Mass Appeal) – Join Kayla in the kitchen as she and Betty Rosbottom, cookbook author and chef, make an apple chutney. It’s ideal to make in the fall with sweet apples and tastes even better on a ...

Performing, it seems, is great preparation for cooking under pressure. Dweezil Zappa and Lisa Loeb are the coolest of cooks. Neither is the least bit flummoxed that smoke rises from the roasting ...

Chef Paul Wahlberg of Hingham, MA restaurant Alma Nove offers another bold side dish with this cranberry-apple chutney. The Granny Smith apple builds on the already tart and sweet profile of the ...

Duck always seems like a complicated thing to cook, but duck breasts are easy and they make a great winter dinner. They’re available in the freezer section of most supermarkets . I recently seared ...

Real Talk: The secret grilled cheese ingredient is mayonnaise. It will get the outside of this sandwich perfectly browned and insanely toasty. If you really hate mayo (we know there are some of you ...