A barbecue joint ranks as the best in North Carolina — for another straight year. Lexington Barbecue is No. 1 on a list of ...
A popular food truck, Ben’s Backdraft Barbecue, is expanding with a new brick-and-mortar location off of Interstate 40.
James Beard Award-nominated and Bon Appétit-recognized chef Elliott Moss has a new whole hog, SC-style barbecue spot inside ...
Plated meals are served with a piece of cornbread at Ben’s Backdraft Barbecue. Ben Hooper As restaurants across Western North Carolina continue to face significant challenges in the aftermath of ...
While the South is known for exceptional barbecue and countless regional styles of smoked meats, superb barbecue can be found across the United States. Many smoke shacks and pitmasters in states ...
Chef Chris Burke is opening a Texas-style barbecue restaurant, Crown Barbecue, in Calabash. Burke plans to offer a unique menu featuring Texas-style barbecue, including brisket, sausages ...
Prime Barbecue doesn’t define itself as Eastern or Western style NC barbecue. It’s inspired by Prieto’s barbecue-making journey across the country, learning different techniques and flavors ...
Smithfield Chicken ‘N Bar-B-Q has closed its location on Trojan Drive in Charlotte. The quick-service restaurant chain in North Carolina serves fried chicken and Eastern North Carolina barbecue, with ...
Man who sexually assaulted his teenage daughter’s best friend after barbeque in his home is jailed
Support from readers like you keeps The Journal open. You are visiting us because we have something you value. Independent, unbiased news that tells the truth. Advertising revenue goes some way to ...
The state’s barbecue traditions are divided by an invisible Mason-Dixon line of sauce preferences, with Eastern-style vinegar ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results