Patrons wait up to two hours to get into this Japanese yakiniku restaurant, an all-you-can-eat wagyu beef wonderland. Is it ...

These Virginia BBQ joints never advertise, yet locals pack in nightly for smoky, tender meats and unbeatable flavors.

Here are several of the Indianapolis-area restaurants that opened in 2025. As the Nora Plaza continues to develop, this ...

Smoky secrets of NYC revealed! Discover under-the-radar BBQ joints locals love for juicy brisket, fall-off-the-bone ribs, and ...

This recipe shows how to prepare smoked braised beef short ribs, combining the bold flavors of BBQ smoke with the tenderness ...

Red Wine Braised Short Ribs are the definition of comfort food. Paired with your choice of pasta and braised ribs that are slow cooked to perfection until the tender meat falls of the bone. These ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Indulge in tender ...

California might be famous for its beaches and tech companies, but I’m here to tell you about something way more delicious: real, smoky, fall-off-the-bone barbecue. You know, the kind where meat gets ...

Beef ribs, says Andrew Muñoz, co-founder with wife Michelle Muñoz of Moo’s Craft Barbecue, are a Saturday special at their Lincoln Heights restaurant. “We can’t make enough of them,” he says. Those ...