In a state where barbecue traditions run as deep as family roots, Palmira Barbecue in Charleston stands out not by shouting, but by quietly serving some of the most remarkable smoked meats you’ll ever ...

The potato salad is creamy with just the right amount of tang. The coleslaw provides that perfect fresh crunch between bites of rich meat. And those baked beans might make you forget your table ...

Bake ribs low and slow (250 to 350°F) and wrapped in foil for tender, juicy meat. Check doneness with by using one or more of ...