What was the winning dish Pig Beach chef and restaurant owner Matt Abdoo chose to take down the mighty Bobby Flay on Food ...
This easy to make Chimichurri Sauce is perfect to use as a marinade or to accompany beef and grilled meats. Full of fresh ...
The silky chocolate mousse from Penny is utter bliss on a plate. I adapted the recipe so you can have it no matter where you ...
If you ever feel like all steakhouses are the same, you need to try one of these great places that are still serving the best ...
A guide to New York City's finest handheld dining.
Plus, warming pozole and other Eater editors’ favorite dishes this week in NYC ...
The dumpling houses, hidden bars and legacy shops worth knowing in a neighborhood that’s survived 150 years of New York ...
While you may not guess it by its name, the popular whiskey sour rendition named for New York actually has roots not in Manhattan, but rather in 1880s Chicago.
Place pork in a sealable container and sprinkle with salt, pepper and paprika. Add oregano, garlic and onions. Add ...