We were given a behind-the-scenes look at the daily tasks assigned to the aquarists of the Bailey-Matthews National Shell ...

The Red Abalone is a very large edible sea snail that is part of the museum's collection. "If they're getting nutrients that's going to help them (Red Abalones) grow big and strong," Agostino said.

Discover the trendy Nathai Perattal dish, a rustic snail meat recipe, spotlighting rare Indian cuisine and regional delicacies.

Many people gagged at the very idea. Snails, in our imaginations, occupy a transitional state somewhere between land and sea. Not quite shellfish, but of that same slimy gaggle of creatures.

If you’re splashing out – and Ashford Castle is very much in that territory – you could eat here for days and still have ...

In Marathon, Florida, nestled among the sun-drenched Keys, King Seafood Market & Restaurant stands as a vibrant blue beacon for seafood lovers seeking authentic Florida flavors without the ...

Le Chêne French Cuisine might be the most delightful culinary surprise you’ll encounter in Southern California – a place ...

Scientists uncover rare parasitic snails living inside sea cucumbers in Japan—offering new insights into unusual animal relationships.

Turbo sazae, Jeju Island, East Sea, climate change, marine life, ocean currents, genetics, sea warming, migration, ...

In this episode, I take you deep into Tokyo’s legendary fish markets to uncover one of the most bizarre sea creatures I’ve ever encountered—a giant sea snail that looks straight out of a sci-fi movie.

Kyoto, Japan -- Sea cucumbers spend their lives prowling the ocean floor, scavenging for food and generally minding their own business. We can see snails leading similar lives, slimy but not ...