Agriculture is the cornerstone of Rwanda’s economy, engaging over 70 per cent of the population and contributing a significant portion of the nation’s GDP. Farming in Rwanda is rapidly evolving, ...

Meza Malonga, a restaurant in Rwanda's capital Kigali, serves innovative Afro-fusion cuisine. Chef Dieuveil Malonga opened it in 2020, after years of working in high-end European restaurants.

June 25, 2025, Kigali - The Food and Agriculture Organization of the United Nations (FAO) and the Rwanda Arts Initiative (RAI) have been honoured by the Gourmand Awards with a Special Award for ...

In Rwanda, a farmer who grows maize can expect to produce about 1.5 tons per hectare. In South Africa—where GMOs are widely available—farmers can get 6 or 7 tons per hectare.

A World Bank-led survey reveals that most refugees in Rwanda face severe food insecurity, underemployment, and low income, with only 27.4% achieving minimal self-reliance. Urban refugees in Kigali ...

The success of the Rwanda twinning event signals a larger regional shift toward embracing digital agriculture as a ...

WFP’s monthly price monitoring indicates that the average cost of the food basket in December 2022 was 77 percent higher compared to December 2021. “The global rising costs of food, energy, and ...

Rwanda's consumer price index for urban areas rose 1.04 percent in February on the back of higher food prices, pushing the annual inflation rate to 7.85 percent from 7.81 percent a month earlier ...

KIGALI - 11 January 2018 The World Food Programme (WFP) and United Nations Refugee Agency (UNHCR) appealed today to donors to contribute funds so that a 25 percent reduction from January onwards in ...