For some delicious mac and cheese that tastes like what you'd get at a restaurant, you need to add this extra but easy step.

Columnist Colin McEnroe diagrams the complex battlefields in the boxed mac-and-cheese wars in the era of MAHA.

Buzzy upstarts and supermarket knockoffs have eaten into the market share of the leading brand. Years of cost cutting, ...

Anytime Jack Black graces us with his presence, we know we're in for a hilarious time. Whether it's his acting and comedic ...

Cracker Barrel has been synonymous with quality cheddar for decades. The brand isn't associated with the restaurant, but ...

Anyone interested in doing likewise can make a little game out of it, along the lines of Never Have I Ever, in which players ...

Indiana fans spent part of this week laughing at what looked like a perfectly on-brand viral quote about Fernando Mendoza — ...

Nutrition educator Taylor Rollins usually does cooking demos in her classes. But at a recent class in a Watertown, New York ...

Brad Tavares loves ketchup. The UFC’s middleweight mainstay enjoys the simple foods in life like eggs, rice, and Kraft Dinner ...

The Chicago-based food giant has seen its grip on the category loosen as upstart rival Goodles wins over shoppers with ...

If you're the type of pet parent who lives for a good novelty find, especially one that makes you do a double-take, then this ...