All are enhanced by pebre, a Chilean hot salsa, which Ruben calls "the magic touch." "Doce" means "twelve" in Spanish and that’s how many empanadas are on the menu at Erika and Fernando Rodriguez’s ...

Nine years ago, Elisa Milan officially started her empanada business when a close friend bet that she couldn’t make money selling food — but Milan said the first seeds of the business were planted in ...

The Sarasota area restaurant scene in January included several openings, at least one closing, and news of an iconic dining spot returning.

Discover the most authentic Cuban restaurants in Florida, from Miami to Tampa — serving classic Havana flavors, Cubanos, ropa ...

Football season just gets better with a table full of easy party bites everyone loves. Check out crowd-favorite snack ideas ...

Game day gets even better when homemade bites are part of the action. Discover crowd-friendly recipes that fit right in with ...