Our salty-sweet 3-ingredient peanut butter pretzel bark is a sweet and crunchy snack you can't put down, which tastes much ...

There is something special about taking simple pantry staples and turning them into a warm, homemade treat that tastes like ...

Unexpected gifts are the best. From surprise engagements, birthday parties, and reunions, nothing warms the soul quite like a surprise gift. Combine the surprise with the holidays and food, and you ...

Christmas season would not be complete with out the wonderful desserts and treats! If you are looking for a few new recipes to add to your cookie platter or maybe edible gifts to give to family and ...

Making candy at home doesn’t have to be complicated or intimidating. With a few basic ingredients and simple steps, you can ...

So when I saw a video of chocolaty “Billion Dollar Ritz” (yes, that’s right, with a “B”), I was sold. What made me even more ...

Related: 20 Old-Fashioned Cookies That Rarely Make Appearances On Holiday Tables Anymore (Even Though They Absolutely Should) ...

If you’re picking a gift for someone who leans more towards the smokey, peaty type of whisky, then the Talisker 10 Year Old, ...

Growing up in Iowa, candy making was a family tradition. Each year during the holidays, we would make toffee, fudge, and ...

Nestlé confectionery treats now described as being ‘encased in a smooth milk chocolate flavour coating’ Toffee Crisp and Blue Riband bars can no longer be called chocolate after Nestlé reformulated ...

Toffee Crisp and Blue Riband can no longer be classed as chocolate after their recipes were tweaked by Nestle. Confectionary can only lawfully be described as milk chocolate in the UK if it contains ...

Related: Cocoa farm in the Amazon suffering devastating climate impacts Nestle has changed the recipes for its Toffee Crisp and Blue Riband bars, meaning they no longer meet the UK's official ...