Up to 4 in 10 people could develop dementia after 55. What you can do to lower your risk
New research suggests that Americans' risk for developing dementia over a lifetime may be higher than previously thought.
Wendy Williams Details 'Prison'-Like Facility She's in Amid Dementia Battle
Wendy Williams, who is battling frontotemporal lobe dementia and aphasia, detailed her 'prison'-like conditions at the ...
Alzheimer’s expert reveals how to reduce dementia risk — when to eat breakfast, what goes in coffee
I’ve tried everything,” Dr. Nathaniel Chin, an associate professor at the University of Wisconsin Department of Medicine, ...
Psychology Today1d
Safeguarding Finances While Caring for Dementia Patients
Is your loved one showing signs of cognitive decline? Here are six tips for preserving financial well-being while managing ...
Processed Red Meat Is Linked to a Higher Risk of Dementia
In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...
Eating just a quarter serving of these 5 foods every day increases your dementia risk by 13%
Several studies have suggested that a diet rich in sugar and saturated fat can contribute to inflammation, potentially ...
Processed red meat and dementia: What a new study means for your diet
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
Medical News Today2d
Can eating more processed red meat increase your dementia risk?
People who eat more processed red meat have a greater risk of developing cognitive decline and dementia than those who eat ...
Dementia Cases in the U.S. Will Surge in the Coming Decades, Researchers Say
By 2060, new dementia cases per year could double to one million because of the growing population of older Americans, a ...