For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...

FDA’s ban on Red 3 is a shot across the bow to the food sector that could ironically help facilitate Kennedy’s pursuit of ...

The FDA has banned red dye No. 3, as the synthetic additive is known to cause cancer. Nutritionists Ilana Muhlstein and Robin ...

The FDA is ordering food and drug makers to remove a dye called Red 3 from the products U.S. consumers eat and drink.

The U.S. Food and Drug Administration (FDA) has officially banned red dye — called Red 3, or Erythrosine — from foods, ...

With Red Dye No. 3 banned, manufacturers are exploring natural alternatives like beet juice. Here’s what you need to know ...

The FDA's ban on FD &C Red No. 3, also known as Red 3, will not go into effect until January 2027 for food products and ...

While color and other aesthetics enhance the enjoyment of foods and drinks, natural color sources — like beet juice, red ...

The FDA revokes FD&C Red No. 3 authorization due to cancer concerns under the Delaney Clause, impacting food and drug ...

The colorant was banned from cosmetics and non-oral medications years ago because a study showed it caused cancer in rats.

The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.

The FDA has revoked the authorization to use Red Dye No. 3 in food and drug products, giving manufacturers until January 15, 2027, or January 18, 2028, to reformulate their products.