News

U.S. Secretary of Agriculture Brooke Rollins completed a successful trade mission to Italy aimed at improving agricultural market access for American producers and strengthening U.S.-EU relations.
Young leaders in agriculture from across the United States traveled to Washington, D.C. from June 2 to 6 to meet with congressional representatives and key decision-makers to discuss urgent ...
The U.S. Department of Agriculture (USDA) is reminding producers to file their crop acreage reports with the Farm Service Agency (FSA) following spring planting. July 15 is the key deadline for most ...
Farmers across the United States are feeling hopeful as American agriculture sees renewed efforts to grow international trade. Secretary of Agriculture Brooke Rollins is actively engaging with global ...
Bill Ferguson, a former poultry farmer in southeast Alabama, has transformed his old chicken barn into a modern hydroponic vegetable farm. Once used to raise chickens under a contract system, the barn ...
The Make America Healthy Again (MAHA) Report, guided by the executive order from President, places livestock producers at the center of a strategy to fight childhood chronic disease.
The University of Wisconsin-Madison Division of Extension is offering a free virtual training session designed to help rural community members support one another’s mental health.
The University of Wisconsin-Madison Division of Extension is offering a free virtual educational opportunity to support the mental well-being of the agricultural community.
The American Farm Bureau Federation has extended the deadline to June 15 for its 2026 Ag Innovation Challenge, offering $145,000 in total prize money. In partnership with Farm Credit, this competition ...
Twelve agricultural safety and health research centers across the U.S. are at risk of losing federal funding this fall. These centers are supported by the National Institute for Occupational Safety ...
Established in 1988, the Wisconsin Farm Bureau Foundation is committed to supporting agricultural education and leadership programs. Contributions help develop future leaders and informed citizens who ...
Michigan State University (MSU) is leading a national movement to transform food and farm waste into clean energy and useful resources. By using advanced anaerobic digestion (AD) systems, MSU is ...