In 2025, we saw some interesting restaurant concepts open across the country that foodies. There were several across states like New York and California, as well as in cities like Boston, Nashville, ...
ViCa Hospitality Group is known for popular spots like Cienfuegos and 130° Steakhouse in Mérida, Mexico. On October 27, the company made its stateside debut with Rò Steakhouse, a new concept that ...
Xí Muội is a Vietnamese salted plum that, similar to the Japanese salted plum, can be enjoyed muddled and served in sparkling water. That was the starting point for a cocktail that’s on the menu at ...
Scott Stroemer started his relationship with Galit as a loyal customer, visiting frequently in the months before COVID hit, when he was working for Donnie Madia and Paul Kahan’s restaurant group One ...
Two of the dishes featured this week aren’t particularly revolutionary in terms of preparation or flavor combinations, but they are in terms of sourcing. Hugo Goodwin, chef of Wild Sage in Jackson, ...
Restaurant Sam Fox plans to open a new location of The Twelve Thirty Club, a honky tonk and supper club that he opened in Nashville in 2021 in partnership with entertainer Justin Timberlake, in Austin ...
David Utterback wanted to be a punk rocker, and like many aspiring musicians he started working in restaurants to make money. He was quickly hired at Blue Sushi Sake grill, which was the coolest ...
Stream the full conversation with Victor Lugger on the Extra Serving podcast above. The pandemic might have pushed Victor Lugger to create a payment app, but he argues that paying at restaurants has ...
New York City-based the Group Hospitality has expanded its omakase concept, opening Omakase Room by Tadayoshi in Washington, D.C., on September 27. This is the group’s fourth Omakase Room, following ...
October is National Seafood Month, but that’s not why three seafood dishes are featured this week — it just happens to be what chefs are adding to their menus these days. That includes the shrimp that ...
The pickleball eatertainment trend continues with the opening of Relish Food Hall& Pickleball in Louisville, Colorado. At 88,000-square feet and housing 21 pickleball courts, eight local food concepts ...
The Independent Restaurant Coalition has released a set of recommendations for the federal government on immigrant labor issues, particularly as it affects the hospitality industry. The independent ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback