One of the brothers, it's said, would drawl “here comes another poor boy” each time someone approached for a sandwich, but it sounded more like “po’boy.” And the name stuck. What makes ...

There are plenty of traditional Cajun or Creole recipes, like gumbo, jambalaya, red beans and rice, etouffee, muffaletta, beignets. But I’m going to go with the classic Shrimp Po’Boy.

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Po’boys, originally called poor-boy sandwiches, originated in 1929 New Orleans when the Martin brothers came up with the sandwich to feed hungry striking street car drivers. The story goes that ...

It's known for enticing food, and one that's fun to make and enjoy is the po'boy sandwich. Experts say that what makes the po'boy different from other sandwiches is the bread. It's got a crisp ...