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After the turkey and all the side dishes have been put away, it’s time for dessert, which some consider the most comforting part of the Thanksgiving meal: dessert. For many, pumpkin and pecan pie are ...

Tyson Foods Inc. on Monday agreed to stop attaching the term “climate-smart” to its beef products, part of a settlement with an environmental group that accused the meat giant of greenwashing in its ...

When I was a very young kid, a lot of things at our table were covered in sauce, on toast, or dipped in ketchup. That’s how you stretched flavor when food had to last or when portions were limited. We ...

India’s LT Foods has agreed to purchase 100% of Hungarian shelf-stable fruits and vegetables producer Global Green Europe. LT Foods said it will pay €6m ($6.9m) at closing for full equity, with a ...

Challenge eating the World’s Cheapest Burger vs. World’s Most Expensive Burger! This video showcases a comparison of fast food burgers from locations around the world, including Tokyo, NYC, and London ...

Heineken UK has laid bare its green strategy in the second Climate Smart Food 2025 episode, explaining how the business is working to reintegrate and reuse production waste in a bid to boost its green ...

Escapade Media has secured the global distribution rights to Food Diary, a four-part factual series by Robert Roworth that will be launched at MIPCOM. The travelogue sees personalities Colin Fassnidge ...

Picture an environmentally friendly food. Your mind might turn to the humble lentil, but is it possible to eat more luxuriously while still staying green? Bivalves such as oysters, mussels, clams and ...